Welcome to the Saskatoon Farm Restaurant!

Our restaurant will be open Tuesday to Sunday from 9:00 a.m. – 4:00 p.m. starting on February 20th.

Throughout February and March, featuring our cozy winter menu — serving your favourites along with plenty of exciting weekly specials to keep things fresh and seasonal. We’re planning to return to our regular full menu in April as we move into spring.

To make these winter months even more entertaining, we’ll be running a weekly $100 giveaway in February and March.
To enter, simply write your name and contact information on your receipt. We’ll collect entries from Tuesday to Sunday each week and draw one lucky winner every Tuesday.

We look forward to welcoming you in and serving you this season at the farm.

Do you take reservations at the restaurant?

No, the restaurant operates on a first come, first serve basis - but don’t worry! When you arrive, if there are guests on the waitlist already, the host will add your name and phone number to the waiting list and text you when your table is ready.

Menu of The Saskatoon Farm Restaurant featuring breakfast options, including omelette, breakfast quesadilla, breakfast skillet bowl, and various others such as farmers biscuit, eggs Benny, and chilaquiles.
Menu from The Saskatoon Farm Restaurant featuring soups, salads, shareables, and midday meals, including dishes like beef barley soup, beet salad, caesar salad, carne asada, quesadilla, birria grilled cheese, guacamole and chips, nachos, farm burger, Reuben sandwich, with side options.